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Carabar

carabar

Carabar

Carabar is a long, stick-shaped snack with a unique texture—crispy on the outside yet slightly chewy on the inside—typical of mochi-based treats. The combination of butter, milk, and cheddar cheese delivers a rich, creamy, savory flavor, making it perfect as a casual snack, a coffee companion, or even a premium item for gift baskets and snack displays.

ingredients

Eggs: 50 gr

Water: 300 gr

Arla Butter Unsalted: 180 gr

Milk: 75 gr

Pro-Chef Mochi Bread Mix: 500 gr

Green Valley Shredded Cheddar Cheese: 100

HOW TO MAKE

1

Add all ingredients except the Green Valley Shredded Cheddar Cheese, then stir until smooth.

2

Add the Green Valley Shredded Cheddar Cheese and stir until well combined.

3

Transfer the mixture to a piping bag, then pipe it onto a baking sheet in long, thin strips.

4

Bake at 150°C for 20 minutes.

5

Once cooked, let cool and store in an airtight container.