Youtiao is a food of Chinese origin that is popular as a breakfast or snack throughout East and Southeast Asia. This food is made from a dough of wheat flour, salt, yeast, and water which is molded into long and thin shapes, then fried until golden brown. This food has a texture that is crunchy and crunchy on the outside, and soft on the inside.
It is usually served with tea or coffee, and can be eaten dipped in the drink or mixed with a variety of sauces or congee. Youtiao is also often used as an ingredient for other foods, such as Mian Jian Kuih in Malaysia and Singapore, and Jianbing in China. This food is famous because it is easy to find and the price is affordable, so it is a favorite of many people around the world. For those who want to try to make it yourself, here are the ingredients and how to make it.
