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Recipe Matcha Cashew Milk

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Matcha Cashew Milk

Cashew matcha is a drink that combines the deliciousness of matcha, or green tea powder, with the savory taste and rich nutrition of cashew nuts (cashew nuts).

 

Ingredients:

  • Matcha sauce (1:10) 30 Gr
  • Arummi Barista Blend 120 Gr
  • Simple syrup (1:1) 30 Gr

Preparation:

  • Matcha Sauce
  • Matcha (premium, preferably Homelab) 10 gr Water
    100 grams
  • Strain the matcha through a fine mesh strainer, pour in the water
    and whisk thoroughly until everything is dissolved.
  • Simple syrup (1:1) White sugar 100 gr Water 100 gr
  • Dilute white sugar using boiling water.

Step:

  • Add orange juice, simple syrup, arummi into glass.
  • Top with matcha sauce
  • Size/garnish/topping : 8 oz / Over Ice

 

Main Ingredients:

Tsukuba Almond Milk
Arummi Barista Blend