Arla Pro Frost & Bake is a versatile, stabilized cream cheese suitable for baking and freezing. With a soft and creamy consistency, this cream cheese is easy to mix, resulting in a dough without lumps. Its mild taste allows chefs to get creative with flavors for a variety of hot and cold applications.
 |
Composition: Water, Vegetable Oil, Cream, Milk, Milk Protein, Fatty Acids |
 |
Temperature maks.: 5 °C |
 |
1,8 KG |
| Kcal | 1287 kcal |
| kJ | 312 kJ |
| Saturated fat | 16 g |
| Fat | 30 g |
| Carbohydrate | 3,6 g |
| Sugar | 1,4 g |
| Protein | 5,6 g |
| Salt | 0,50 g |
See recipe.
