Coopoliva Pitted Green Olives are green olives that have had their seeds removed, thus providing convenience and delicacy to your dish.
Pitted Green Olives (6 x 2,6 kg)
Green Olives Pikel with the composition of water, green olives (41.98%), salt and citric acidity adjustment.
Olives are too bitter to eat straight from the tree and must be preserved to reduce their intrinsic bitterness. Water treatment, brine pickling and alkaline pickling are the most common curing processes for olives.
Made in: Spain
