Naarden Cocoa Powder is available in two variants, namely Dark Cocoa Powder and Extra Dark Cocoa Powder, both of which have an intense chocolate flavor and are suitable for various applications.
• Variants: Dark Cocoa Powder, Extra Dark Cocoa Powder
• Packaging: 5 Kg/Bag, 1 Kg/Bag
• Shelf Life: 24 months
Dark Cocoa Powder is ideal for cookies, sponge cakes, roll cakes, chocolate fillings, and sprinkles. Extra Dark Cocoa Powder is perfect for brownies, chocolate bread, chocolate sauce, hot or cold chocolate drinks, pudding, and ice cream.
Cool and dry place (12-20°C)
