Grand Demo Flexibetter Salatiga

Salatiga, July 29, 2025 – Prambanan Kencana successfully held the “Grand Demo Flexibetter” event at Cozy Mart Salatiga. With the theme “Bunge Flexibetter: From Butter to Better,” this event served as the launch pad for Bunge Flexibetter's innovative product.

Bunge Flexibetter is a plant-based butter alternative specifically designed to mimic the functionality and sensory properties of butter in various food applications. At the event, Chef Tedi and Chef Teddy, as Technical Marketing representatives from Prambanan Kencana, demonstrated the diverse applications of the product.

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The chefs demonstrated various popular recipes, including Brookie Red Bean Surprise, Chocolate Madeline, Rose Pie, Topo Map Butter Cake, Savory Beef Floss, and Maamould Dates Cookies. The recipes can be viewed here.

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As organizers, we hope this event can inspire all participants and bakery and pastry enthusiasts throughout Indonesia to develop their culinary businesses. We would like to express our deepest appreciation to the entire organizing team for their hard work in making this event a success.

Stay tuned for more exciting events from Flexibetter in cities near you, Peekay friends!