Hi Peekay friends, yeast is an essential ingredient in bread and cake making. Yeast acts as a developer that produces carbon dioxide gas so that the dough can rise and be soft. However, using yeast that is no longer active can make the dough not rise and the resulting bread becomes hard and fails. Therefore, it is important for Peekay friends to check first whether the yeast you are using is still active. Here is an easy way to check whether the yeast is active or not before use.
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The first step is to prepare some simple ingredients that will be used to test the yeast. Peekay pals only need:
It is important to use water that is warm in temperature, not too hot or cold. Water that is too hot can kill the yeast, while water that is too cold will not activate the yeast optimally.
In a small bowl, mix the yeast and sugar into the warm water. Stir gently until the yeast dissolves. The sugar here serves as food for the yeast, which helps speed up the fermentation process.
After mixing, leave this yeast mixture for about 10 minutes. The active yeast will begin to react with the sugar and water, producing foam or bubbles on the surface of the mixture. If after 10 minutes the mixture produces a lot of foam, this indicates that your yeast is still active and ready to use.
However, if after 10 minutes there is no change in the mixture, such as no foam or bubbles, it is likely that the yeast is no longer active. This could be because the yeast has expired, was stored improperly, or the water used was too hot and killed the yeast.
To keep the yeast active and ready for use at any time, store the yeast in a cool, dry place. Once the yeast package is opened, it is best to store the yeast in an airtight container in the refrigerator or freezer. Properly stored yeast can last up to several months without losing its active power.
It is also important to always check the expiration date on the yeast packaging before use. Yeast that has passed its expiration date tends to be inactive and can make your dough fail to rise. Instead, use yeast that is still within its lifetime for best results.
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Well, that's an easy way to find out whether the yeast is still active or not, as well as tips for storing yeast properly. By knowing this method, Peekay friends can get perfect results on bread or cakes. To ensure your bread dough rises perfectly, choose quality yeast from Angel, Haan, or Gloripan available at our official stores, Fingerland and Foodbaystore, or contact WhatsApp PRB Care.
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