Fasting is the perfect time to gather with family and enjoy various delicious dishes. One dish that should not be missed is a cake to break the fast.
However, making a cake from scratch can be time-consuming and labor-intensive. This is where Dr. Oetker Premix comes in as a solution. With Dr. Oetker Premix, Peekay friends can make delicious cakes easily and quickly. Here is a recipe for making cakes using Dr. Oetker
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Brownies Recipe
Brownies are a classic cookie that many people love. With Dr. Oetker Brownies Mix Chocolate, Peekay friends can make delicious and fudgy brownies by simply adding water and oil.
Ingredients
- 1 pack of Dr. Oetker Brownies Mix Chocolate
- 150 ml Water
- 100 ml vegetable oil
- 2 eggs
Steps
- Preheat the oven to 180°C. Line a 24cm round baking pan with baking paper.
- Put the Dr. Oetker Nona Brownies Chocolate, eggs and water into a mixing bowl. Mix on high speed for 6 minutes.
- Add the butter and mix on low speed for 1 minute or until the batter is light and fluffy.
- Bake at 180°C for 45 minutes until done.
- Brownies are ready to serve
Sponge Cake Recipe
Sponge cake is a classic cake that many people love. Dr. Oetker Sponge Cake Vanilla is a ready-to-use mix that Peekay friends can use to make a delicious and light sponge cake.
Ingredients
- 1 pack of Dr. Oetker Sponge Cake Vanilla
- 250 ml water
- 3 eggs
- 100 ml cooking oil
Steps
- Preheat the oven to 180°C. Line a 24cm round baking pan with baking paper.
- Put Dr. Oetker Nona Sponge Cake Mix, eggs and water into a mixing bowl. Mix on high speed for 6 minutes.
- Add the butter and mix on low speed for 1 minute or until the batter is light and fluffy.
- Bake at 180°C for 45 minutes.
- Sponge Cake is ready to serve
Muffin Recipe
Muffins are a convenient and easy-to-make pastry. Dr. Oetker Muffins Vanilla is a ready-to-use mix that Peekay friends can use to make delicious and fluffy vanilla muffins.
Ingredients
- 500 g Dr. Oetker Vanilla Muffins
- 250 ml water
- 100 ml cooking oil
Steps
- Preheat the oven to 200°C. Place paper cups in muffin molds.
- Put Dr. Oetker Miss Muffin Mix, water and egg in a mixing bowl. Mix on medium speed for 2 minutes.
- Add the vegetable oil and mix on low speed for 1 minute or until the batter is light and fluffy.
- Divide the batter evenly into the paper cups (about 2/3 full each). Bake at 200°C for 15-20 minutes.
- Allow to cool for 4 minutes before removing from the mold.
- Muffins are ready to serve
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Now that's a recipe that Peekay friends can try to make iftar cookies. You can add your favorite toppings such as nuts, almonds, raisins, or chocolate chips. With Dr. Oetker Premix, Peekay friends can make delicious cakes to break the fast easily and quickly. Good luck!