Pasta, besides being popular in its country, Italy, is also known in almost all corners of the world, including Indonesia. If Peekay's friend imagines the shape of pasta, does it look like a long noodle shape in general? If so, then we need to get to know more about the types and shapes of pasta that exist. Because pasta has a variety of shapes and the names are different.
In Indonesia, spaghetti is one of the most famous pasta dishes. There are several other types of pasta that have different shapes, and this shape turns out to have a reason, you know Peekay friends. Curious what types of pasta are there? Let's get acquainted with the following types of pasta.
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Let's get acquainted with a pasta shape that is not very popular among Indonesians. Its name is Farfalle pasta, also known as "butterfly pasta" or "bowtie pasta" is one type of pasta that has a unique shape similar to a small butterfly in flight. In addition to its shape, this type of pasta also has several color variations such as pink and green.
Farfalle is often used in various pasta dishes, such as pasta salads, baked dishes, and cream dishes. Its unique shape makes it suitable for catching sauces and seasonings, so this dish is suitable for the Indonesian tongue.
The highest quality Farfalle pasta recommendation that Peekay pals must try is Borges Farfalle Pasta. Pasta shaped like a bow tie made from Durum Wheat Semolina which is high in protein, 0% cholesterol and no trans fat. The cute shape like a butterfly is attractive for children who are difficult to eat, can be made as a main meal or snack.
This type of pasta is definitely not too unfamiliar, because of its unique shape, which is short and spiral-like. Fusili pasta is now widely traded in Indonesia and we can find it easily in supermarkets or minimarkets.
Fusili is often used in pasta dishes such as pasta salads, grilled dishes, and sauce dishes. The twisted shape allows the sauce and seasonings to penetrate well into the pasta.
The best quality fusilli pasta recommendations that Peekay pals must try are Borges Fusilli Pasta and La Fonte Pasta - Fusili no 202. This one product has gone through a hygienic production process so as to produce chewy pasta and has the right texture. Spiral-shaped pasta made from Durum Wheat Semolina or durum wheat which is high in protein, 0% cholesterol and no trans fat. Delicious with heavy cream, cheese sauce, tomato sauce or any other sauce.
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Furthermore, there is a type of tube-shaped pasta called Penne Rigate. The shape of this pasta is straight, short, with both holes at the end. In Indonesia, this pasta is quite popular, and can be found in various markets.
Penne pasta is commonly used in penne aglio olio, penne carbonara, creamy penne pasta and skillet penne with spinach. Peekay pals should try Borges Penne Rigate Pasta, and La Fonte Pasta - Penneziti Rigati no 91. A quality product, with just the right amount of chewiness and a ribbed texture on the surface, allowing the sauce to be easily stored inside and on the surface. Made from Durum Wheat Semolina which is high in protein, 0% cholesterol and no trans fat.
Macaroni is one of the most famous types of pasta in the world. Its curved shape is characterized by having holes on both sides. Peekay pals can easily find it at the nearest minimarket.
There are many food preparations made from macaroni pasta. For example, macaroni schotel, mac n cheese, and macaroni bolognese. Experience the best quality macaroni pasta in La Fonte Pasta - Gobetti no 201 and Chiferi Rigati no 206. A short-shaped pasta that has a ribbed texture on its surface, it can also be served with various sauces. Made from durum wheat and water only.
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The next most popular form of pasta is spaghetti. In Italian, spaghetti itself means rope. So if we look at the shape, it is straight and long. This pasta is very popular because of its ease of preparation and its ability to combine with various types of sauces.
There are many types of spaghetti, such as spaghettoni, spaghettini, and alla chitarra. Basically the main shape is the same, only different in thickness. Peekay pals can find spaghetti recipes easily and can be practiced at home.
Recommended Spaghetti pasta with the best quality that Peekay pals must try are Borges Spaghetti, Chef Daniel Spaghetti, and La Fonte Spaghetti. Long, thin, noodle-like pasta made from Durum Wheat Semolina which is high in protein, 0% cholesterol and no trans fat. Can be served with almost any kind of sauce.
The next form of pasta that is included in the long noodles category is fettucine. This pasta has a fairly wide shape and flat surface. Usually fettuccine is created into various types of dishes such as fettucini carbonara, fettuccine bolognese, fettuccine rosa pasta and others.
Peekay pals can taste delicious fettucini by using La Fonte Fettuccine products. Surely you have often seen it at the nearest minimarket, right? Derived from the best durum wheat solina, taste the deliciousness of various dishes with various recipes using this product.
Still in the family of long noodles this time called Linguini pasta. This type of pasta has a long, flat, and thin shape. Linguini in Italian means small tongue. There are many variations of linguine ranging from bavette fini, radichini, trenette and many more.
The best linguini pasta recommendation that Peekay friends must try is La Fonte Linguini Pasta. The long-shaped pasta is a smaller version of fettucine. It can be served with milk, oil, and tomato-based sauces combined with meat, vegetables, seafood, or cheese. Made from durum wheat and water only.
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Lasagna is flat pasta sheets known as "lasagna sheets" that are rectangular in shape and wide with jagged edges. There are many variations of lasagna, including vegetable lasagna for vegetarians, seafood lasagna, and chicken lasagna. Some also use whole wheat lasagna pasta sheets for a healthier option.
The best Lasagna pasta recommendation that Peekay friends must try is La Fonte Lasagna. The pasta is in the shape of a flat sheet. More often used with tomato sauce with meat studded with cheese. Made from durum wheat and water only.
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Well, the following above are the types of pasta according to their shape and cooking. Basically, there are still many kinds of pasta in the world, but the pasta discussed above is popular and easy for us to find.
All products recommended in this article can be easily found at Prambanan Kencana. Peekay friends can visit the nearest Foodbay store. Or you can buy through our marketplace and webstore, Foodbay and Fingerland. Or you can also contact WhatsApp PRB Care.
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